Cooking oil

Refined Soybean oil (RBD, Human consumption, cooking oil)

COMMODITY SPECIFICATION:

COMMODITY:	FULLY REFINED PURE RBD SOYBEAN OIL
ORIGIN:	BRAZIL
Volatile matter at 1050 c% m/m:	0.20 (Max)
Moisture %:	0.15 Max
Insoluble matters in ether, %:	0.05 (Max)
Soap test/content, % m/m:	0.005 (Max)
Acid value (as KOH), mg/g:	0.45 (Max)
Unsaponifiable matter, mg/g:	1.50 (Max)
Refractive index at 400 C:	1.466 –1.470
Relative density at 20/200 c:	0.918 – 0.927
Iodine value:	120 – 143
Saponification value / as KOH, mg/g:	187 – 195
Iron (as FE), mg / kg:	1.50 ( max )
Copper ( Cu), ppm:	0.10 ( max )
Lead ( Pb ), ppm:	0.10 ( max )
Arsenic ( As ), ppm:	0.10 ( max )
Peroxide value as milli equivalents peroxide oxygen per litre meq/k:	0.10 ( max )
Admixture with fish or marine animal oil:	Negative
Cold Test:	5.5 hours minimum
Fat stability:	8.0 hours
Color (Lovibond 5 1/4 " cell):	Red: max 20 Yellow: max 2.0